MTRI is launching a capital fundraising campaign to reach the ambitious goal of $75,000 to improve the MTRI facilities and programs. Keep an eye on the hatchling turtle to see how close we are to reaching our goal!
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Trout and salmon are threatened by numerous regional and local factors including acid precipitation, overfishing, climate change, habitat alteration and fragmentation, and the introduction of invasive alien organisms. These fish are an important part of the local biodiversity and cultural history because they were a historical food source for predators and aboriginal people, early settlers, and a coveted catch for sportfishers. Although generally pristine and free of point source pollution, surface waters in the acidic Medway, LaHave, and Gold River watersheds have a low buffering capacity and have collected inputs of acid precipitation from the long-range transport of air pollution. Acid emission reductions have not, on their own, resulted in sufficient improvements to water quality and Atlantic salmon populations continue to decline. Although not tested in Nova Scotia to date, catchment or terrestrial liming merits consideration to mitigate the effects of acid precipitation and to improve salmonid habitat.
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Lime, as shown above, is pulverized limestone which is primarily made up of calcium carbonate. It is used as a treatment in water or on soils to create alkaline conditions, or less acidic conditions, which are favoured by trout and salmon species.